A most interesting take on sustainable food and local food. I’m particularly fascinated by the part about training young people for meaningful work. A great alternative to college for many, perhaps.

Related articles

• UK News: Blanc backs food apprenticeships (walesonline.co.uk)
• Local Food and Happiness (ministryofhappiness.wordpress.com)
• Vermont professor to talk food systems at Clemson (thestate.com)